Greenherb supplies Rice Protein Powder to customers across global nutrition, food, and ingredient markets. Using carefully selected rice raw materials and controlled production processes, we deliver plant-based protein with consistent quality, stable specifications, and reliable long-term supply.
With factory-managed production and efficient international logistics, Greenherb helps overseas buyers simplify sourcing and maintain formulation stability.
Plant-Based Protein Source – Derived from rice
Balanced Amino Acid Profile – Suitable for protein formulations
Low Allergen Risk – Naturally free from soy and dairy
Good Dispersibility – Suitable for dry and blended systems
Neutral Taste Profile – Easy to combine with other ingredients
Factory-Direct Supply – Stable production capacity
Export Documentation Ready – COA, MSDS, and specifications available
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Specification |
Test result |
|
|
Assay |
Protein(dry basis)≥80.0% |
83.70% GB 5009.5 |
|
Physical Control |
||
|
Appearance |
Light Yellow powder |
Complies |
|
Characteristic |
Complies |
|
|
Taste |
Characteristic |
Complies |
|
Part Used |
Seeds |
Complies |
|
Loss on Drying |
≤5.0% |
2.80% |
|
Ignition residue |
≤5.0% |
1.70% |
|
Particle size |
95% pass 80 mesh |
Complies |
|
Allergens |
None |
Complies |
|
Chemical Control |
||
|
Heavy metals |
≤10ppm |
Complies |
|
Arsenic (As) |
≤1ppm |
Complies |
|
Mercury(Hg) |
≤0.1ppm |
Complies |
|
Lead (Pb) |
≤3ppm |
Complies |
|
Cadmium(Cd) |
≤1ppm |
Complies |
|
GMO Status |
GMO Free |
Complies |
|
Microbiological Control |
||
|
Total Plate Count |
≤10,000cfu/g |
Complies |
|
Yeast & Mold |
≤100cfu/g |
Complies |
|
Coliforms |
Negative |
Negative |
|
E.Coli |
Negative |
Negative |
|
Salmonella sp. |
Negative |
Negative |
Rice Protein Powder is a plant-derived protein ingredient produced from rice through enzymatic processing and protein separation. It appears as a light-colored powder with mild flavor and is widely used in plant-based protein systems.
Compared with whole rice flour, rice protein powder offers higher protein concentration, lower carbohydrate content, and improved functional performance in nutritional formulations.
Key Characteristics:
Source: Rice
Appearance: Light yellow to off-white powder
Protein Content: Typically 70–80% (customizable)
Solubility: Dispersible, formulation-dependent
Ingredient Type: Plant protein powder
Greenherb follows a controlled protein extraction process:
Rice Selection & Cleaning
Grinding & Enzymatic Hydrolysis
Protein Separation & Concentration
Drying into Powder Form
Sieving & Blending
Quality Control & Packaging
Rice Protein Powder provides specific functional advantages:
Plant-Based Protein Content – Supports protein fortification
Smooth Texture Contribution – Suitable for powder blends
Good Digestibility – Mild on formulation systems
Low Allergen Profile – Suitable for sensitive formulations
Flexible Usage Levels – Works well alone or blended with other proteins
Rice Protein Powder is commonly used in:
Nutrition & Dietary Products
Plant-based protein powders
Meal replacement formulations
Capsule and tablet products
Food & Beverage Applications
Dairy alternative products
Bakery and snack formulations
Protein-enriched food systems
Industrial Ingredient Use
Plant protein blends
Functional ingredient premixes
Customized formulation projects
Greenherb provides Rice Protein Powder with stable quality, plant-based sourcing, and reliable global delivery.
Contact us for specifications, samples, or pricing information.
Greenherb — your trusted supplier of plant protein ingredients and nutritional powders.
